Cook Full Time NEW

Cook by Mission Trail

Job details:
Location: Clarke’s Beach, NL A0A 1W0
Work location: On site
Salary: 16.35 hourly / 30 to 40 hours per week
Terms of employment: Permanent employment / Full time
Early morning, Evening, Shift, Morning, Night, Day, Weekend
Starts: Aas soon as possible
Benefits:: Other benefits
Vacancies: 2 vacancies
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 7 months to less than 1 year
On site: Work must be completed at the physical location. There is no option to work remotely.
Work setting: Retirement home
Responsibilities / Tasks:
– Determine the size of food portions and costs
– Plan menus and estimate food requirements for their realization
– Requisition food and kitchen supplies
– Prepare and cook complete meals or individual dishes and foods
– Prepare dishes for customers with food allergies or intolerances
– Prepare and cook special meals for patients as instructed by dietitian or chef
– Inspect kitchens and food service areas
– Train staff in preparation, cooking and handling of food
– Order supplies and equipment
– Supervise kitchen staff and helpers
– Maintain inventory and records of food, supplies and equipment
– Clean kitchen and work areas
– Organize buffets and banquets
– Manage kitchen operations
Credentials: Food Safety Certificate, First Aid Certificate
Security and safety: Vulnerable sector check
Transportation/travel information: Public transportation is not available
Work conditions and physical capabilities:
– Attention to detail
– Fast-paced environment
– Handling heavy loads
– Physically demanding
– Repetitive tasks
– Standing for extended periods
– Work under pressure
Weight handling: Between 45 and 60 kg (100-132 lbs)
Personal suitability:
– Client focus
– Dependability
– Flexibility
– Initiative
– Judgement
– Organized
– Reliability
– Team player
Benefits: Other benefits

How to apply:
1. Direct Apply: By Direct Apply (Job Bank)
2. By email: [email protected]