Cook Full Time

Terms of employment: Permanent Full time
Vacancies: 1 vacancy
Languages：English
Education：Secondary
Work experience: Experienced in Asian cuisine and vegetarian cooking are preferred.
On site: Work must be completed at the physical location. There is no option to work remotely.
Job duties:
• Prepare and cook complete meals or individual dishes and foods
• Prepare and cook special meals for patients as instructed by dietitian or chef
• Schedule and supervise kitchen helpers
• Oversee kitchen operations
• Maintain inventory and records of food, supplies and equipment
• May set up and oversee buffets
• May clean kitchen and work area
• May plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies